Don’t look at me for dazzle. I left my dazzling days behind … probably about 10 years ago. I looked pretty good until I got sick and then surgery after surgery after surgery really took a lot of my dazzle away.
It also took my thin body away probably as a result of the medication following cancer (that’s what my oncologist says). It knocked my metabolism to zero.
But other things are dazzling nicely right now. Garry’s little surgery turned out to be nothing, just an aggravated sebaceous cyst and it should be gone forever, but if it should grow back, there’s no problem making it go away. Nothing to worry about.
While all this is going on, the summer birds are returning. Many are dazzling — especially the Goldfinch who are in brilliant yellow right now and the Cardinals who are even more scarlet than before.
The red finches are around too as well as are the purple finches. All the birds are molting, so they look like unmade beds.
I met a new bird this morning. Not a dazzler, but definitely a new kid on the block. He (or she) was sitting on the flat feeder. First I thought it was a dove, but it was not the right color and was smaller and slimmer, but with that dove’s head. When she/he stood on the edge of the feeder, I could see it wasn’t a Mourning Dove.
It turns out to be a “White-winged Dove” These doves began their journey in Texas and moved eastward into Florida. Since then, they have been edging up along the Atlantic Coast, one state at a time. I guess they heard about my feeder!
They aren’t white, either. Not anywhere are they white. They are light to medium gray with darker gray wings. Pretty. Smaller than the bigger Mourning Doves.
That’s the dazzle du jour. It’s a rainy, chilly day, so I don’t think there’s going to be much dazzle going on, not counting the birds. I wish the big red birds would sit still for me! I see them, I pick up the camera, they are gone. Whoosh.
It’s a plot. They laugh about all through the woods.
Tom and I took a ten-day trip out West to visit our daughter, Sarah, in LA and to see some of our old friends.
In LA, we got to experience some elements of city life that we miss out on in the woods where we live in Connecticut. We used grub Hub to order dinner from a local restaurant that we were too lazy to go to in person. The food arrived promptly and still warm! What an invention!
I spent an afternoon out with Sarah but she had an evening class so I had to take an Uber back to her house by myself. I’d never used Uber before and I’d heard horror stories about Uber drivers kidnapping women and selling them into sex slavery.
At my age, that’s not in the cards for me, so I bravely got into the Uber car. The very nice driver drove me through the scenic hills of LA for over an hour. I got to see some of the most beautiful and expensive houses up in the hills – some literally on stilts! It was a lovely drive.
Fancy house in the hills of LA
La house on stilts (extreme edition)
Houses in the LA hills
We also experienced something totally ordinary to us but mind-blowing to LA residents – rain! Out there they get a rain shower every once in a while but never downpours or all day affairs like we get all the time in New England. They are more familiar with droughts and wildfires than days of non-stop rain. It had rained all week when we got there. The LA river is usually dried up and is used by skateboarders (it has a concrete bottom and curved walls) and film crews to film chase scenes. When we were there, there was an actual river flowing through the city!
Dog owners were freaking out too. Apparently, LA dogs don’t like rain any more than their masters and when it rained all day, they had to go out and get their feet wet. This created a major crisis because dogs all over LA were balking and refusing to go out. So dog owners tried to adapt and I saw dogs dressed in rain coats and doggie galoshes walking around town. My dogs wouldn’t wear booties – they’d sit down and chew them off rather than take a step with them on. The LA dogs are either well-trained or total wusses.
While in LA, we went to the local weed store, where I was not allowed to take pictures. It was awesome! Counters and counters of products in fancy packaging. It looked like the make-up counters at a department store. There were all kinds of edibles, from mints to cookies, candies to brownies, even brand named candies and cereals made with cannabis. They had oils and plants and all kinds of smokeables, including the new craze, vape pens.
The personnel at the shop were very friendly and acted like the ladies at make-up counters, asking you what you wanted, telling you about the different samples so you could find the perfect product for your needs.
Gummy weed candies
Tom was thrilled to be surrounded by all kinds of legal weed. He loved seeing all the weed shops dotting the streets of LA and I loved the huge signs for cannabis cookies all over town. I was also impressed by the fancy liquor stores that you could find in the aisles of the local supermarkets. Nothing like that in Connecticut. Here you have to go to a separate liquor store to buy booze, not the one-stop shopping you get in LA.
One of the perks of going to LA was that we would get to see some old friends. One couple, Gary and Beth, moved from Westchester as soon as they retired, about two years ago, to be near their daughter and five-year-old granddaughter. They spent the entire two years looking for a house to buy, but in LA houses go quickly and there is often a bidding war that raises the price above the asking price.
If you don’t make an offer within the first day the house is on the market, you’re screwed. Gary and Beth lost two houses this way but eventually found the ideal place, on their daughter’s street, literally six houses down from her!
They couldn’t be happier though their house is small and a big change from their spacious Westchester home.
It was great to spend time with these old friends and I got to see an even older friend. Tom has known Gary since college, but I have a high school friend, Susan, who lives outside of San Diego. We met at a restaurant in Newport Beach, halfway between Susan and Sarah.
Susan and I graduated high school together in 1967 and we kept up into the late 1970s when we were both young marrieds in New York City. But then Susan and I lost touch until two years ago on Facebook. We started emailing and we were thrilled to get to see each other in person again after 40 plus years.
Susan brought her husband of 45 years, Jeff, and I brought Tom and Sarah. We all hit it off amazingly well and if we lived near one another, we would be the best of friends and would see each other all the time. Instead, we are going to schedule monthly phone conversations so we can stay in touch in between our annual visits to LA.
The next leg of our trip also involved old friends. Another college friend of Tom’s, Marc, and his wife, Rachel, moved from Long Island after retirement four years ago to Portland, Oregon. One of their daughters lived there and now the other daughter moved there and is having a baby, so they couldn’t be happier. They lived in a suburban area in New York, a long drive from the city where all the action is.
So they are over the moon to be right in the middle of Portland’s lively cultural life – lots of art, music, and theater going on 24/7.
Marc and Rachel can now go to concerts, openings, and shows all the time and they are having the time of their lives. They can easily walk and bike to many parts of town so they are not dependent on driving like they were most of their lives.
They did drive us all over town though, so we have a good feel for this lovely city. Portland has a social conscience and a love for the environment. It is artsy and very progressive socially, politically and culturally and is often referred to as a hippie town. Weed is legal in Oregon and recycling is God – even the airports have multiple recycling bins. They are aggressively trying to deal with a large homeless problem, which has been a thorn in their side for several years.
The food in Portland, like in LA, is much healthier and they have local produce available all year, unlike the east. I ordered two quinoa salads that were the best I’d ever had. There were vegetarian options wherever we went and the salads and fresh vegetables were amazing. I could eat healthy and delicious everywhere, even at diner style places – I didn’t have to ferret out special restaurants that catered to ‘healthy’ options.
So we had a very western experience in LA and Portland and a great time with family and friends. It’s good to be back home with our dogs, who missed us so much, one of them dug up our carpet in the closet.
Last night, dinner was perfect. I cook dinner every night except for the few when we are away from home, order in, or actually go out to dinner. Not surprisingly, I spend a lot of time pondering what to cook.
When we lived in Boston, we ate out. A lot. There were so many good places to eat, too. A lot of our choices took us down to the wharf where they had some great places for fish and lobster and clams. A lot of them were shorts and sandals kinds of places and some of these rather rough little restaurants had the best seafood you could imagine.
Then came The Big Dig. Between the construction which seemed to have closed every street in Boston and turned the usually difficult traffic into a calamity, those restaurants disappeared. Some of them reopened in other places in the city. They kept the same name, but they weren’t the same restaurants. They got fancy. All the effort that had previously gone into creating great food now went into dining room decor.
We left Boston. Of the many things we never imagined we’d miss was food.
The Blackstone Valley has its wonders. A beautiful place … with such pathetic restaurants. It must be something about we the people. Food is drab. No spices. Anything stronger than salt is regarded with deep suspicion, so bland is the name of the game. When anyone asks what we’ve got in the way of dining, I say “white bread and brown gravy.” But that’s not fair. A few places also make really good hamburgers.
We stopped going out to dinner except for very special occasions. I’m pretty sure there were better restaurants some years back, but they closed down. So we eat at home and periodically, we develop an intense boredom with food. It isn’t lack of appetite, though we don’t eat as much as we used to. It’s more that I can’t think of one more way to make chicken that doesn’t seem drab.
My goal in home food preparation is to keep feeding us without boring us into starvation.
Last night, I made “breakfast for dinner.” We don’t eat breakfast. We have coffee. I have an English muffin too. Garry just drinks a lot of coffee. Sandwiches suffice for lunch. This week, we’ve had chili, one of my standards. Sweet-and-sour chicken. Baked salmon. Shrimp with onions and peppers over rice. And frozen pizza.
I had cheese, bacon, and eggs in the fridge. Time to do something with them.
I make bacon in the microwave. Do not judge me. I do not like cleaning grease off half the kitchen after frying bacon, so I have developed a way of cooking it in the microwave that skips most of the grease and still turns out a pretty good platter. Timing has been the major issue, but last night I got it perfect. For 8 slices of bacon, two layers of paper towels on a platter (make sure it is small enough to rotate). Another double layer of towels on top of the raw bacon. Cook at full power for five minutes. Let it sit for a minute or two. Turn it back on for another 2-1/2 minutes at full power. Perfect and not all wrinkly. Chewy, but not raw. Everything was still hot when it got to the plate — a small miracle in its own right.
Even the cheese omelets were perfect. I was still congratulating myself on dinner as we were going to bed.
This was a little victory, but still, a victory and all mine. A simple dinner in which each piece was as close to perfect as it could make it. Easy to clean up after, too. If I have to spend an hour cleaning up the mess, I feel a lot less victorious.
It’s the small things, you know? Big things can be overwhelming. These days, in a time when there is far too much “big stuff” blowing in the wind, my world is complete if dinner is perfect. Small victories help keep the wheels of life rolling smoothly.
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