A LITTLE BIT OF SUGAR

Daily Prompt: Pour Some Sugar on Me

I’m not a big sweet eater anymore. It has nothing to do with discipline or self-control. It just happened. Especially chocolate. I was a fanatic about chocolate, but these days, other flavors have more appeal.

I can’t eat a lot of sugar anyhow. My blood sugar and I made a deal. I lay off the heavy sugar fixes and it won’t make me sick. It’s pretty basic. I know if I eat more than a little of anything sugary, I will pay and I won’t like the terms. It’s enough to make me think twice.

dessert Island

I can eat a little, more in the morning. It sits better early (rather than late) in the day. I’m sure there’s a reason for that, but don’t know what it might be. In compensation, I spend an inordinate amount of time planning to bake. But I don’t. I also plan to buy sweeties but inevitably forget to put them in the cart. If I bake or buy, I eat and grow fat. Which brings me to the next issue.

I’m watching my weight. Mainly, I’m watching it rise. I know for a fact (popular diet mythology notwithstanding) plans and intentions don’t make one fat. You have to really eat the stuff. Sniffing it, being near it, looking at and longing for it — all free. Despite my best efforts, I’ve been putting on weight slowly but steadily for a few years, ever since the drugs I took following breast cancer killed my metabolism. After the surgery and the drugs, my body changed. I eat the same — same stuff, same amounts — as I did before. It kept me thin for a long time, but now, not.

96-OragnesHannaford_12

I made peace with my rounded self. I can’t eat much less. The injustice of it keeps hitting me. If I’m going to grow round anyhow, shouldn’t I get to have an orgiastic eating experience?

In lieu of other sweets, I eat fruit. With or without Splenda, depending on season and fruit. This time of year, the only good fruit we get is citrus. Grapefruit and oranges. I eat a lot of them. Fortunately, I love fruit. And vegetables.

My non-standard digestive system doesn’t like this stuff nearly as much as my mouth does, so I have to be careful. Moderation. I keep it down to two pieces of citrus and one order of veggies per day. That same picky system also doesn’t care much for carbs. It’s okay with modest quantities of rice and potatoes, is intolerant of pasta and bread. I can eat some. One slice of bread. A few forks of pasta. More gets dodgy.

Beverages? Nothing with sugar. Make me sick. Fast.

In self-defense, I’ve learned to enjoy a little bit of whatever I want. A tiny amount of jam on an English muffin. A dribble of syrup on a waffle. A half a cookie. A bite of cake. If I ate more, it wouldn’t taste better, right? And — I eat desserts ever so slowly. When everyone else has washed the dishes and gone off to watch TV or whatever, I’m still working my way through a dollop of pudding.

Our bodies are forever changing. This is Truth today, but who knows what it will be in a few weeks? Everything changes. If we aren’t dead, we are changing, metamorphosing into whatever we will be. I can handle it.

Well, I think I can. I am definitely going to try.

Pingbacks of the day:

  1. Not quite but almost “Limericky.” | thoughtsofrkh
  2. Addiction | Kate Murray
  3. Something To Remember & The Daily Prompt | The Jittery Goat
  4. Safest for Me | Daily Prompt: Pour Some Sugar on Me | likereadingontrains
  5. Daily Prompt: Pour Some Sugar on Me. And Salt at Another Time. | seikaiha’s blah-blah-blah
  6. DP Daily Prompt: Pour Some Sugar on Me | Sabethville
  7. Pour some sugar on me: Daily Prompt | ALIEN AURA’S BlOG: IT’LL BLOW YOUR MIND!
  8. Daily Prompt: Pour Some Sugar on Me | tnkerr-Writing Prompts and Practice
  9. Surprise pudding | Sue’s Trifles
  10. My Little Bag of Heaven! | B.Kaotic
  11. Daily Prompt: Pour Some Sugar on Me, 15.03.14 | Markie’s Daily Blog
  12. Blue Magic Can | The Bohemian Rock Star’s “Untitled Project”
  13. Innocence Insults My Intelligence | Bumblepuppies
  14. Daily Prompt: Pour Some Sugar on Me | trioldman
  15. #Making Donuts | It’s a wonderful F’N life
  16. A Greek Treat | Lifestyle | WANGSGARD
  17. Daily Prompt: Put Some Sugar On Me- Psychological Perspective of Disease | Journeyman
  18. Daily Prompt: Pour Some Sugar on Me | Awl and Scribe
  19. Daily Prompt: Being Sweet! | All Things Cute and Beautiful
  20. Pour Some Sugar on Me | Lisa’s Kansa Muse
  21. Pour Some Sugar on Me | Knowledge Addiction
  22. De-constructed Bounty… | Steve Says…
  23. AB + CC = D | mamangerie
  24. Here is to my mom’s honey buns sugaring it up in the grand old sky! « psychologistmimi
  25. An Ode to Frozen Yogurt | Never Stationary
  26. In Good Company | 4 The Sensitive
  27. Sweet, Sweet Sugar | Step Into My Head
  28. Saltine Cracker Bark | The Pinterested Parent
  29. sweet thing yummy yummy | eastelmhurst.a.go.go
  30. Daily Prompt: Pour Some Sugar on Me | My Extraordinary Everyday Life
  31. Food Food Food | Life Confusions
  32. Delivered By Ferry | Exploratorius
  33. The Sweetest Taste | Finale to an Entrance
  34. Pour Some Sugar on Me | dandelionsinwind
  35. Goodbye Sugar | Under the Monkey Tree
  36. Daily Prompt: Pour Some Sugar Over Me | CHRONICLES OF AN ANGLO SWISS

Author: Marilyn Armstrong

Writer, photography, blogger. Previously, technical writer. I am retired and delighted to be so. May I live long and write frequently.

20 thoughts on “A LITTLE BIT OF SUGAR”

  1. Am very much with you on the subject of changing bodies. things I used to be able to eat and drink I have to be careful with today. My recycling process does its own thing now and again. I can no longer drink coffee and avoid thick soup. Perhaps it has to do with various pills, I never thought of that. I grow round, but Mr. Swiss is always a step ahead, so I don’t mind.

    Like

  2. I think you have a lot of self control. I stay away from cookies once I eat one I want more so I try not to eat it. But if I try one I end up having more than two.

    Like

    1. We get citrus from Florida since we are on the east coast and so far, so good. The bad weather has too badly affected the crops. You’re in the middle, so you must get a lot of stuff from Texas, Mexico some from both Florida and California. The good thing about this area is seafood. Seafood is not cheap, but it’s plentiful 🙂 We are dependent on other states for produce — anything we can’t grow ourselves … which is almost everything except apples and potatoes. At least you get great corn. We used to, but most of the farmers who grew it sold their farms to developers and moved to Kansas and Iowa where they could buy better land cheaper.

      Like

Talk to me!

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.